------------------------- Outdoors
At heights
Hot
Non-smoking
Work setting
---------------- Rural area
Tasks
--------- Clean the crops
Cut horticultural crops
Divide fresh harvested produce into marketable lots and non-marketable lots
Greenhouse cleaning
Hand harvesting vegetables
Harvest seedlings
Level earth to fine grade specifications
Mixing fertilizer
Operate climate controls
Remove manually all suckers and water sprouts
Seed cutting
Write daily basic progress reports
Plant bulbs and seeds
Pot and re-pot plants
Report signs of insect or disease damage
Water and tend to plants, lawns and/or gardens
Clean work area
Type of product
------------------- Vegetables
Type of crops
----------------- Bell peppers
Cabbage
Greenhouse vegetables
Herbs
Tomatoes
Zucchinis
Transportation/travel information
------------------------------------- Own transportation
Public transportation is not available
Work conditions and physical capabilities
--------------------------------------------- Fast-paced environment
Repetitive tasks
Handling heavy loads
Physically demanding
Standing for extended periods
Bending, crouching, kneeling
Large workload
Attention to detail
Hand-eye co-ordination
Weight handling
------------------- Up to 23 kg (50 lbs)
Personal suitability
------------------------ Efficient interpersonal skills
Reliability
Team player
Experience
-------------- Experience an asset
Duree de l'emploi: Permanent
Langue de travail: Anglais
* Heures de travail: 40 hours per week
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