Job Description

Riverview Park Residence is expanding their culinary team and looking for a professional line cook to prepare food to the prepared menu plans and resident dietary restrictions. This member of the team will be engaged with menu planning and become a pillar in our expanding culinary team as occupancy continues to grow.

Functions:

Participates in menu development and is responsible for the timely preparation, presentation and delivery of food to residents. Responsible to guide and direct staff in the preparation, presentation and serving of food. Responsible for ensuring the kitchen and dining room are clean and sanitary. Cooperates with other facility staff with respect to special functions or events. Ensures food service for meals are in alignment with Public Health meeting all safe food temperature standards. Ensures dietary restrictions are met during meal service for resident needs. Follows all Occupational Health and Safety Standards and reports any equipment for hazardous immediately to supervisors or joint health and safety committee member. Participates in Fire Safety demonstrations and drills in accordance with Riverview Park fire and disaster plans.

Qualifications

Strong attention to detail Strong verbal and written communication skills Highschool Diploma or Post-Secondary School Certificate minimum Current Food Handlers Certificate Must be familiar with the use of kitchen equipment and quantity food preparation Must have empathy for, and an understanding of the needs of the elderly. Ability to multi-task and ability to problem solve on the go Must have the ability to speak, read and write English, and to follow oral and written directions, and do arithmetic calculations. Good physical and mental health to sustain working in warm conditions. Covid-19 and Flu Vaccination Strongly Recommended Completion of mandatory training annually in accordance with the RHRA Vulnerable Sector Check and TB Testing

Job Type:

Part-time Hours Varying from 11AM- 7PM and 9:30 - 5:30pm

Riverview Park Residence is dedicated to providing quality nutritional meals to our residents on daily basis. We are looking for someone to compliment our current outstanding culinary team and bring new and fresh ideas to the menu. If you have a passion for cooking and enjoy hosting then send us your resume to join our amazing team!

Job Type: Part-time

Pay: $19.00 per hour

Benefits:

Flexible schedule
Education:

Secondary School (preferred)
Experience:

Cooking: 1 year (preferred)
Language:

English (required)
Licence/Certification:

Food Handler Certification (preferred)
Work Location: In person