We are seeking a dedicated and experienced individual to join our team as a . The ideal candidate will be passionate about food service and skilled in various aspects of meal preparation, cooking, and food handling. This role involves providing exceptional service to our customers while maintaining high standards of food safety and cleanliness. The will play a vital part in ensuring that all food is prepared efficiently, safely, and to the highest quality standards, contributing to a positive dining experience for our guests.
Responsibilities
Prepare and cook a variety of menu items according to established recipes and standards
Serve food to customers in a timely and professional manner
Assist with food preparation tasks such as chopping, assembling, and portioning ingredients
Maintain cleanliness and organization of the kitchen and food service areas
Handle food safely by following proper hygiene practices and safety protocols
Ensure all food handling procedures comply with health regulations
Support team members during busy periods to ensure smooth restaurant operations
Follow all food safety guidelines to prevent contamination and ensure quality control
Requirements
Previous experience in food service, restaurant, or kitchen environments is preferred
Knowledge of food preparation, cooking techniques, and meal assembly
Familiarity with food safety standards and proper handling procedures
Strong serving skills with excellent customer service abilities
Ability to work efficiently in a fast-paced environment
Basic understanding of the food industry operations and hygiene practices
Flexibility to work various shifts including weekends or evenings if required
A positive attitude, teamwork-oriented mindset, and attention to detail
This position offers an opportunity for individuals passionate about the culinary arts and customer service to grow their skills within a dynamic environment. We value professionalism, dedication, and a commitment to providing outstanding food experiences.
Job Type: Part-time
Pay: $19.00-$22.00 per hour
Expected hours: 30 per week
Work Location: In person
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