Job Description

Part-Time Barista All-Rounder

Boketto Dessert Cafe - Vancouver, BC

We're looking for a dependable

Barista All-Rounder

to join our team at Boketto, a dreamy dessert cafe known for our soft serve, matcha creations, and cloud-inspired treats. If you're passionate about desserts, coffee, and creating a welcoming customer experience, we'd love to meet you.

Shifts Available

Monday-Thursday:

2 PM - 10 PM or 5 PM - 10 PM
(Currently closed on Mondays during the fall)

Friday-Saturday:

3 PM - 11 PM or 6 PM - 11 PM
What You'll Do

Prepare and serve drinks, desserts, and small menu items with care and consistency Provide warm, attentive service to every guest Assist with cafe operations: setup, cleanup, and closing Maintain a clean, organized workspace Provide support with training new team members as part of daily operations Work collaboratively with a small team to keep things running efficiently
What We're Looking For

Prior food establishment or cafe experience (barista experience is an asset) A positive, team-first attitude with strong communication skills Reliability and long-term commitment (this is intended as a permanent role) Ability to multitask in a fast-paced environment Provides support with training new team members as part of daily operations
Why Join Us?

A supportive, creative, and fun team culture Opportunities to grow into a

full-time position

for the right candidate Staff discounts on our desserts and drinks A chance to be part of a unique cafe brand that's growing and evolving

How to Apply

: Send your resume (and a short note about why you'd be a great fit) to h

ello@bokettoteabar.com

. We look forward to hearing from you.

Job Type: Part-time

Pay: From $17.85 per hour

Expected hours: 10 - 24 per week

Ability to commute/relocate:

Vancouver, BC: reliably commute or plan to relocate before starting work (required)
Application question(s):

Are you able to work the shift during the times listed in the posting?
Education:

Secondary School (required)
Experience:

Food industry: 1 year (required)
Licence/Certification:

Food Safe Level 1 (required)
Work Location: In person