Part Time Assistant Manager

Richmond, BC, Canada

Job Description

We are looking for an experienced Restaurant Manager to join our team. The successful candidate will be responsible for overseeing the day-to-day operations of the restaurant, including managing staff, creating and monitoring budgets, ensuring customer satisfaction, and developing marketing strategies. The ideal candidate will have excellent interpersonal and organizational skills, a strong understanding of the food service industry, and a commitment to providing exceptional customer service. Responsibilities:

  • Supervise and coordinate the activities of staff.
  • Ensure that all health and safety regulations are followed.
  • Maintain records of staff performance and attendance.
  • Train new staff members in restaurant policies and procedures.
  • Ensure that customer service standards are met.
  • Develop and implement marketing strategies to increase sales and profits.
  • Monitor food quality and presentation to ensure customer satisfaction.
Job Type: Part-time Pay: $29.65-$35.39 per hour Benefits:
  • Dental care
  • Employee assistance program
  • Extended health care
  • Life insurance
  • On-site parking
  • Paid time off
  • RRSP match
Schedule:
  • 10 hour shift
  • 4 hour shift
  • 8 hour shift
  • Monday to Friday
Supplemental pay types:
  • Bonus pay
  • Commission pay
  • Overtime pay
  • Retention bonus
  • Signing bonus
  • Tips
Work Location: In person

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Job Detail

  • Job Id
    JD2192119
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Richmond, BC, Canada
  • Education
    Not mentioned