At Mucho Burrito, we are passionate about providing our guests with amazing food which is why we use real food, and the freshest ingredients to pack our burritos full of flavour. As a Burrito Maestro, you are not only an expert at preparing the guest's food, but an expert in engaging with our guests and creating a memorable experience.
Duties and responsibilities
Contribute to a positive team environment
Provide the highest level of hospitality by engaging and interacting with guests
Prepare all food and beverage items to the highest standard following recipes and procedures
Anticipate and respond to flow of orders to ensure timely completion of all food items
Knowledgeable about the menu and can communicate this to the guests
Accurately complete all station set up and closing procedures
Maintain food quality control and productivity at all times
Adhere to all safe food handling procedures and uphold food safety practices
Maintain cleanliness and health & safety standards of your station at all times
Follow all operational policies and procedures
Maintain consistent attendance and punctuality
Qualifications & Experience
Previous experience in a service environment preferred
Skills & Fit
Strong interpersonal skills
Ability to work as part of a team
Ability to understand and carry out verbal and written instructions
Ability to learn quickly
Physical requirements
Constant standing/walking for duration of shift on a hot cooking line
Occasional pushing, pulling, light lifting
Job Type: Part-time
Pay: From $16.00 per hour
Expected hours: 10 - 20 per week
Additional pay:
Tips
Benefits:
Discounted or free food
Flexible schedule
On-site parking
Flexible language requirement:
French not required
Schedule:
Day shift
Evening shift
Monday to Friday
Weekends as needed
Education:
Secondary School (preferred)
Experience:
Customer service: 1 year (preferred)
Language:
English (preferred)
Licence/Certification:
Food Handler Certification (preferred)
Work Location: In person
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