Morning Pastry Cook St. Regis

Vancouver, BC, CA, Canada

Job Description

4:00 AM -- 11:30 AM


Job requirements (Pastry Cook):

Passion for pastries

o Successful completion of a Pastry and/or Culinary Diploma or equivalent o experience as an asset

Food Safe Level 1 Working weekends and holidays are a must Ability to lift 23 Kg (50 lbs)
If this sounds appealing to you, please reply to careers@beaucoupbakery.com along with your resume and a cover letter addressed to Ms. Betty Hung and Jacky Hung with the email subject line: "I am Passionate!!" plus the position you are applying for.


Within your cover letter, please answer the following questions:


1. Where did your passion in pastries/coffee begin?

2. Describe a time when you overcame a difficult challenge.


APPLY

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Job Detail

  • Job Id
    JD2590619
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Vancouver, BC, CA, Canada
  • Education
    Not mentioned