Description :
Southern Plains Co-op is hiring a Meat Manager for our Carlyle Food Store in Estevan, Saskatchewan.
Situated amidst the rolling plains of Saskatchewan, Carlyle boasts a harmonious fusion of outdoor wonders and cultural marvels. From the tranquil shores of Kenosee Lake to the engaging exhibits at the Signal Hill Arts Centre, Carlyle invites you to experience a harmonious blend of relaxation and exploration.
Who we are:
Southern Plains Co-op is here to serve our members with products and services that help build, feed, and fuel individuals and communities. We are a different kind of business; being member-owned means that any profits are returned to our members and stay in the local economy. We live where you live, work where you work, and help grow the economy right here. We are your neighbors, and we make sustainable investments in the communities we share.
Hear from the General Manager, Brian Enns, \xe2\x80\x9cAt Southern Plains Co-op, we are a growing and dynamic organization serving several communities in southeast Saskatchewan. We value our team members and provide ongoing training and development for future opportunities. We pride ourselves in giving back to our communities and supporting other local businesses.\xe2\x80\x9d
To learn more about who we are and how you; can help bring our brand to life, visit us at
What you\xe2\x80\x99ll do:
Reporting to the Store Manager, you will lead the Meat Department in a thriving store! As Meat Manager, you will oversee the Meat Operations and you will be responsible for driving sales and revenue, ensuring the growth and profitability of the meat operation by implementing strategies and marketing programs, and providing leadership for the Meat Team.
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