Job Description

Overview

1 - 3 years of related experience in a similar role

Education

No degree, certificate or diploma

Work Settings and Conditions

Meat processing Cold Environment Fast-paced environment Physically demanding Standing for extended periods Attention to detail

Equipment and machinery experience

Manual cutting utensil Band saw Grinder

Main Tasks

Clean meats to prepare for processing or cutting Cut, trim and prepare standard cuts of meat Grind meats Prepare special orders Maintain clean, safe, and organized work and storage Complete designated opening and closing procedures and provide support to fellow Team Members as needed

Supporting Tasks as Required

Wrap and package prepared meats Weigh meats for sale Price meat products Stock, Maintain and Rotate displays of meats, poultry and fish products Follow all policies and procedures with focus on Health & Safety, Food Safety compliance, and proper equipment use Assist the leadership team with operational duties, including inventory counts and supply ordering

Personal Suitability

A genuine passion for exceptional customer service The ability to work independently Taking pride in quality, attention to detail, and cleanliness standards A collaborative, team-oriented approach Comfort working in a fast-paced team environment.
We are committed to building a diverse and inclusive workplace. We encourage individuals from all backgrounds, identities, and experiences to apply--including those with non-traditional career paths.

Job Types: Full-time, Permanent

Pay: $20.00-$23.00 per hour

Expected hours: 36 - 44 per week

Work Location: In person

Application deadline: 2026-01-24
Expected start date: 2026-01-10