Meat Cutter Retail Or Wholesale
Melfort, SK, Canada
Job Description
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- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year
- or equivalent experience
Work site environment
Odours Cold/refrigeratedWork setting
Relocation costs covered by employer Supermarket and meat departmentTasks
Clean meats to prepare for processing or cutting Cut carcasses, sides and quarters Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Remove bones from meat Weigh meats for sale Cut poultry into parts Price meat products Sell meats to customers Supervise other butchers, meat cutters and fishmongers Grind meats Train meat cutters Make special sausages Prepare special orders Prepare special displays of meats, poultry and fish products Shape, lace and tie roasts, other meats, poultry and seafoodEquipment and machinery experience
Band saw Manual cutting utensil Power grinder Sausage machine Slicing machineWork conditions and physical capabilities
Work under pressure Tight deadlines Fast-paced environment Standing for extended periods Attention to detail Physically demanding Handling heavy loads Hand-eye co-ordinationPersonal suitability
Accurate Client focus Dependability Efficient interpersonal skills Flexibility Initiative Judgement Organized Reliability Team playerHealth benefits
Dental plan Disability benefits Health care plan Vision care benefitsLong term benefits
Group insurance benefits Life insurance Registered Retirement Savings Plan (RRSP)
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Job Detail
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Job IdJD2129880
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationMelfort, SK, Canada
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EducationNot mentioned