Manager (pineridge Location)

Oakbank, MB, CA, Canada

Job Description

Manage daily bread and pastry production Weekly production planning of retail and wholesale production Supervise and support staff including Customer Service and Baking Staff Track inventory and order supplies Correspond promptly with customers and suppliers Monitor sales and labour costs, and assist owners with long-term personnel planning Maintain and improve product consistency with a high level of quality control Uphold cleaning procedures and ensure good food handling practices Supervise and train staff, setting expectations, sharing and receiving feedback Communicate openly with ownership, sharing concerns as they arise Strive to maintain a positive work environment and culture
Job Types: Full-time, Part-time

Pay: $40,000.00-$46,000.00 per year

Benefits:

Dental care Discounted or free food Extended health care
Application question(s):

Why do you want to work for us, in particular? Please confirm that you understand this job is located outside of Winnipeg at The Village at Pineridge, just south of Birds Hill Park. Are you able to commute there? How has your experience so far prepared you for a bakery management role?
Experience:

Supervisory or management: 1 year (required) Commercial Baking: 3 years (required)
Work Location: In person

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Job Detail

  • Job Id
    JD2773487
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Oakbank, MB, CA, Canada
  • Education
    Not mentioned