The Lodge Attendant is responsible to his/her supervisor to ensure a high standard of housekeeping and/or
dietary services in the assigned facility.
QUALIFICATIONS:
Background experience with housekeeping duties
Background experience with kitchen / dining room duties
Familiarity with the use of cleaning equipment and chemicals preferred
WHMIS training, Food Safety course (if applicable) an asset
Willingness to learn
REQUIREMENTS:
Ensures completion of housekeeping, kitchen or laundry (lodge or personal) duties.
Report maintenance issues and/or concerns to Supervisor / Lodge Manager
Health & Safety concerns are reported to the Supervisor / Lodge Manager
Assist with scheduling in the absence of the Supervisor / Lodge Manager
Resident needs are reported to the Supervisor / Lodge Manager
Assist with handling food and food preparations
Other duties as assigned
SHIFT INFORMATION
Mandatory Group RRSP for all benefit eligible employees.
Hours per shift:
8.5
Shift pattern:
Evenings
Shifts per Cycle:
Commencement Date:
May 28, 2025
Int:
PAY RANGE:
As per collective agreement
DATE POSTED: May 20, 2025
CLOSING DATE: May 27, 2025 or position will remain open until suitable candidate is found
Must be 18 yrs of age or older to apply for this position, please email your resume to resumes@bethanygrp.ca
The competition number must be listed in the subject line to be considered for this position.
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