Job Description

We are looking for an experienced, reliable, dependable line /prep cook. Must work with minimal supervision.

Must be a team player and can work under pressure.

Preferably 2 years of cooking experience.

Catering/Banquet experience an asset.

Job Types: Part-time, Permanent, Casual, Seasonal

Pay: $16.50 per hour

Expected hours: 20 - 30 per week

Additional pay:

Overtime pay Tips
Benefits:

Company events Discounted or free food On-site parking
Flexible language requirement:

French not required
Schedule:

Evening shift Every Weekend Holidays Morning shift On call
Experience:

cooking: 2 years (required)
Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person

Expected start date: 2025-04-01

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Job Detail

  • Job Id
    JD2377296
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Contract
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Winnipeg, MB, CA, Canada
  • Education
    Not mentioned