Job Description

Company Overview

Sabor Restaurant is a well-respected downtown restaurant, renowned for its fabulous food. We pride ourselves on providing an enjoyable and professional work environment that fosters growth and creativity in the culinary arts.

Summary

We are seeking a dedicated Line Cook/Prep Cook to join our dynamic kitchen team at Sabor. This position plays a vital role in ensuring our guests receive delicious meals prepared with care and precision, contributing directly to our reputation for quality.

Responsibilities

Prepare and cook menu items according to recipes and standards. Ensure all food safety and sanitation guidelines are followed in the kitchen. Assist in meal preparation, including chopping, slicing, and assembling ingredients. Maintain a clean and organized work station throughout the shift. Collaborate with other kitchen staff to ensure timely service during peak hours. Monitor food inventory levels and assist with ordering supplies as needed.

Requirements

Proven experience as a Line Cook or Prep Cook in a restaurant setting. Strong knowledge of food safety practices and kitchen sanitation. Ability to work efficiently in a fast-paced environment while maintaining high-quality standards. Excellent teamwork skills and a positive attitude towards collaboration. Flexibility to work various shifts, including evenings and weekends.
If you are passionate about cooking and eager to be part of a vibrant team, we invite you to apply today and bring your culinary skills to Sabor Restaurant!

Job Type: Full-time

Pay: $15.00-$20.00 per hour

Benefits:

Discounted or free food
Experience:

commercial kitchen: 1 year (required)
Work Location: In person