Line Cook Year Round
Charlottetown, PE, Canada
Job Description
Year round employment!! We are looking to hire a talented Line Cook to join our existing top-notch team. If you\'re hard-working and dedicated, We are looking for you. Apply now! Responsibilities for Line Cook
- Prepare ingredients then cook and assemble dishes as indicated by recipes
- Perform portion control and minimize waste
- Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery
- Set up and clean station according to restaurant protocol
- Maintain a clean work station area, including kitchen equipment, tables, and shelves
- Comply with applicable sanitary, health, and personal hygiene standards
- Ensure quality and freshness of ingredients and products
- Perform additional tasks as assigned by the line supervisor, sous-chef, or executive chef
- 1-2 years of experience cooking in a restaurant, hotel, or resort
- Understanding of cooking methods and procedures, and knife handling skills
- Ability to perform tasks with accuracy, speed, and attention to detail
- Ability to read and follow cooking directions
- Ability to remain calm in a fast-paced environment
- Must be organized and self-motivated
- Must be able to stand, bend, stretch, and lift, and carry heavy materials
- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- Vision care
- French not required
- 8 hour shift
- Tips
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Job Detail
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Job IdJD2118920
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCharlottetown, PE, Canada
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EducationNot mentioned