One Duck Hospitality Group is seeking a skilled and a passionate Line Cook to join our team at The Pilot, the iconic restaurant in the heart of Yorkville. If you thrive in a fast-paced kitchen, take pride in preparing high-quality dishes, and want to be part of a dynamic culinary team, we'd love to hear from you!
W
hat you will do:
Prepare food according to recipes and presentation determined by our Head Chef
Operate standard kitchen equipment safely and properly
Maintains clean and organized stations
Work collaboratively with BOH team members
Other duties/responsibilities as assigned
What's in it for you?
Flexible work schedule
Competitive wage plus gratuities
Employee discount
Extended Health Benefits
Employee and Family Assistance Program
RRSP Matching
Fun and positive work environment
Career growth opportunities
Qualifications:
4 + years of kitchen experience
Ability to work under pressure
Experience in a range of cuisines
Experience with Grill, Fryer
Great communication skills
Loves to work on a team
Strong attention to detail
You are proactive
You are a problem solver
Does this sound like a role for you? Please apply now- we'd love to meet you! The Pilot is dedicated to facilitating an accessible and inclusive recruitment and selection process in accordance with the Accessibility for Ontarians with Disabilities Act (AODA). We invite and encourage candidates with disabilities to apply for employment opportunities with us. Please be aware that accommodations during the recruitment process are readily available upon request.
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