Line Cook Start April 2026 At L'abri Restaurant & Bar Cape Breton

Chéticamp, NS, CA, Canada

Job Description

About L'abri Restaurant & Bar



L'abri Restaurant & Bar is a premier dining destination located right on the ocean in the stunning setting of Cape Breton Island, along the world-famous Cabot Trail. We pride ourselves on serving elevated classics and fresh, high-quality seafood dishes, complemented by a great bar program. Join our team and experience the unique opportunity of working in one of the most beautiful spots in Atlantic Canada!

The Role: Line Cook



We are seeking an enthusiastic and dedicated Line Cook to join our kitchen team for the 2026 season. You will be responsible for preparing and cooking menu items, ensuring consistency, quality, and adherence to all health and safety standards.

Key Responsibilities



Prepare all food items as directed in a sanitary and timely manner. Follow recipes and presentation standards. Operate standard kitchen equipment safely and efficiently. Maintain a clean and organized work station, including proper storage of food items. Assist with the cleaning and organization of the kitchen and equipment. Maintain a positive and professional approach with coworkers and customers.

What We Offer You



We value our staff and offer a comprehensive package, including:

Competitive Pay:

Starting wage of

$22.00 per hour

plus

TIPS.

Staff Housing:

Affordable and convenient staff accommodation is available.

Employee Discount:

Enjoy discounts on food and beverages at L'abri as well as our sister cafe, Marguerite boutique et provisions.

Free Parking:

On-site, complimentary parking for all staff at work and at staff housing.

Incredible Location:

Work in a vibrant community with breathtaking views right on the ocean on the Cabot Trail.

Qualifications and Training



While previous experience as a line cook is an asset, we are committed to finding the right fit for our team.

We are willing to train

the right candidate with a

positive attitude, strong work ethic, and a genuine passion for food

and the restaurant industry. Ability to work in a fast-paced environment. Reliability and a commitment to punctuality. Must be legally entitled to work in Canada.
Job Types: Full-time, Permanent, Seasonal
Contract length: 7 months

Pay: $22.00-$25.00 per hour

Expected hours: 30 - 48 per week

Benefits:

Casual dress Discounted or free food On-site parking Store discount
Work Location: In person

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Job Detail

  • Job Id
    JD3135654
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Chéticamp, NS, CA, Canada
  • Education
    Not mentioned