Job Description

Job Overview

We are seeking a dedicated and passionate Line Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with the ability to work efficiently in a fast-paced environment. As a Line Cook, you will play a crucial role in ensuring that our dishes are prepared to the highest standards of quality and presentation.

Duties

Prepare and cook menu items according to recipes and standards. Ensure that all food is prepared in a timely manner to meet service demands. Maintain cleanliness and organization of the kitchen workspace. Adhere to food safety and sanitation guidelines at all times.
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Collaborate with kitchen staff to ensure smooth operations during service.
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Skills

Proficient in food preparation and cooking techniques. Strong understanding of food safety practices and regulations. Previous experience in a restaurant or kitchen environment is preferred. Ability to work efficiently under pressure while maintaining attention to detail. Excellent teamwork and communication skills. Knowledge of meal preparation methods and serving techniques. Familiarity with various kitchen equipment and tools. Join us in creating exceptional dining experiences for our guests while advancing your culinary skills in a supportive environment.
Job Types: Full-time, Part-time, Permanent

Pay: $17.92-$22.00 per hour

Expected hours: 20 - 45 per week

Benefits:

Dental care Extended health care Life insurance Paid time off
Experience:

Cooking: 3 years (required)
Language:

English (required)
Location:

Salmon Arm, BC (required)
Work Location: In person

Application deadline: 2025-08-20