Job Description

St. Lawrence College - Kingston, ON

Brown's Plus+ Inc.

Brown's is a comprehensive Dining Service Provider with creative solutions to all facets of food service. We are a Canadian leader in the industry with a successful track record in Dining Operations, Residential Dining, Catering and Special Events, Educational, Retirement and Recreational Facilities.

Various shifts available Monday through Sunday. If you love giving excellent care to customers and/or have related experience in food services...we may have a position of interest to you!

General Responsibilities

Sets up for simple daily production of grill items as per the daily menu and ensures adequate supply of all required ingredients while ensuring food safety practices are upheld

Sets up for and produces hot food components for daily production and ensures adequate supply of all required ingredients while ensuring food safety practices are upheld (rotation, temperatures, storage labelling) Prepares station for daily production of orders Receives Customer orders; cooks and serves those orders at assigned food stations
Assist with preparation of catering food items as required

Provides required customer support, assists on other food stations as required and to cover co-worker's breaks Works as a team member and helps other staff with their duties when required Communicates with the Chef and/or Manager when customers have requests and/or concerns

Qualifications

A minimum of 1 year industrial cooking and food service experience Ability to work independently and with a team, meet time targets, with strong organization skills Solid knowledge of food preparation and handling principles, processes, procedures, policies, directives and guidelines Knowledge of equipment and materials to use / operate used in food preparation areas such as grills, ovens, deep fryers, slicers, steamers and knives Current Safe Food Handlers Certificate Successful Police Check will be required
Job Types: Full-time, Part-time

Pay: $19.39 per hour

Expected hours: 10 - 37.5 per week

Benefits:

Disability insurance Discounted or free food Extended health care Life insurance
Schedule:

Evening shift Monday to Friday Weekends only
Experience:

Food service: 1 year (required)
Licence/Certification:

Food Handler Certification (preferred)
Work Location: In person

Expected start date: 2025-08-25