Job Description

Job Summary:
We are seeking a skilled Line Cook to join our team in the food industry. As a Line Cook, you will be responsible for preparing and cooking meals according to our recipes and standards. Your role will be crucial in ensuring that our customers receive high-quality food and have a positive dining experience.

Duties:
- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Cook food items according to recipes and portion sizes
- Ensure that food is cooked properly and at the right temperature
- Plate and present dishes in an appealing manner
- Monitor food stock levels and communicate with the kitchen manager to order supplies
- Maintain a clean and organized work area, including proper storage of ingredients and utensils
- Collaborate with other kitchen staff to ensure smooth operations during busy periods
- Follow all food safety and sanitation guidelines to maintain a safe working environment

Requirements:
- Previous experience in a similar role as a Line Cook or relevant position in the food industry
- Knowledge of food preparation techniques and cooking methods
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills to effectively collaborate with team members
- Excellent time management skills to ensure timely preparation of meals
- Knowledge of food safety regulations and procedures

Skills:
- Food preparation
- Meal preparation
- Help
- Food service
- Food industry
- Restaurant
- Food handling
- Cook
- Kitchen
- Food safety

Join our team as a Line Cook and showcase your culinary skills in a dynamic restaurant environment. We offer competitive pay rates and opportunities for growth within the company. Apply now to become part of our dedicated kitchen team!

Job Type: Part-time

Pay: $19.00-$21.00 per hour

Benefits:

Discounted or free food Flexible schedule On-site parking
Education:

Secondary School (preferred)
Experience:

Cooking: 1 year (preferred)
Language:

English (preferred)
Licence/Certification:

Food Handler Certification (preferred) Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person