Line Cook
Job Description
As a fast-paced restaurant, The Arms Restaurant is looking for Line cooks with High level cooking knowledge and a thirst to advance your culinary career is required, in a addition to a great attitude, work ethic and being a team player. The success of a high level kitchen is driven by teamwork and working together. All team members must prepare their station for service with great attention to detail, cleanliness and be invested in executing precise plate presentation. Attention to detail is paramount.
Applicants must reside in Canada or have valid working permit in Canada to be eligible for this position.
Job Type: Full-time
Pay: $18.00-$20.00 per hour
Expected hours: 32 - 40 per week
Benefits:
Dental care
Extended health care
Flexible schedule
Flexible language requirement:
French not required
Schedule:
8 hour shift
Day shift
Evening shift
Monday to Friday
Weekends as needed
Ability to commute/relocate:
Halifax, NS B3J 2L2: reliably commute or plan to relocate before starting work (required)
Education:
Secondary School (preferred)
Experience:
Cooking: 4 years (required)
Language:
English (preferred)
Licence/Certification:
Food Handler Certification (required)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
Application deadline: 2025-07-28
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Job Detail
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Job IdJD2524335
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationHalifax, NS, CA, Canada
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EducationNot mentioned