Job Description

Job Overview

We are seeking a dedicated and skilled Line Cook to join our dynamic kitchen team. The ideal candidate will have a passion for food and a strong understanding of food safety and preparation techniques. As a Line Cook, you will play a vital role in ensuring that our dishes are prepared to the highest standards, contributing to an exceptional dining experience for our guests.

Duties

Prepare and cook menu items according to established recipes and standards. Maintain cleanliness and organization of the kitchen workspace. Ensure all food safety and sanitation guidelines are followed during food preparation and cooking. Assist in the preparation of ingredients, including chopping, marinating, and measuring. Collaborate with other kitchen staff to ensure timely meal service. Monitor inventory levels of food supplies and assist with ordering as needed. Help train new kitchen staff on proper cooking techniques and safety protocols.

Skills

Strong knowledge of food safety practices and regulations. Proficient in various cooking techniques and methods. Experience in food preparation within a restaurant or food service environment. Ability to work efficiently in a fast-paced kitchen setting. Excellent teamwork skills with the ability to communicate effectively with kitchen staff. Familiarity with kitchen equipment and tools used in meal preparation. A passion for the culinary arts and commitment to delivering high-quality dishes.
Join us as we create memorable dining experiences through exceptional food!

Job Type: Full-time

Pay: From $17.20 per hour

Expected hours: 35 - 40 per week

Benefits:

Discounted or free food On-site parking Store discount
Work Location: In person

Application deadline: 2025-08-31
Expected start date: 2025-08-11