At least 1 year of kitchen experience
Interest in Japanese cuisine
Motivated, with a strong desire to learn and improve
Full-time availability is preferred
We are also hiring a
Sashimi Chef
.
At least 3 years of experience in Japanese cuisine
Ability to fillet and handle fish
Tips are available.
Job Types: Full-time, Part-time
Pay: $16.00-$19.00 per hour
Work Location: In person
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