THE COMPANY In a world where a company\xe2\x80\x99s success depends on its reputation for quality, safety, and socially responsible products and processes, Intertek employees make a difference. Whether it\xe2\x80\x99s testing in the lab or field, engaging with customers, or helping our operations run smoothly, every role is essential to delivering Total Quality Assurance to our customers. The Business Assurance group of SAI Global / Intertek provides a full range of business process audit and support services, including management systems certification, custom supplier audits and training. Our range of services helps to ensure customer management systems are optimized to facilitate successful growth Our Value Proposition - We offer:

• Competitive salary and benefits package including paid time off, medical, dental, vision, life, disability, and RRSP with company match
• A flexible work schedule & the ability to work from home
• Opportunities for growth through training and experience
• Tuition reimbursement is available in an applicable field

FOOD SAFETY AUDITOR SAI Global / Intertek is looking for a Food Safety Auditor that will be responsible for performing assessments in manufacturing and services industries against 1st-Party, 2nd-Party and 3rd-Party food safety management systems while adhering to SAI Global / Intertek policies, procedures, and guidelines. FROM THE TEAM The Food Safety auditor will be a part of the best team ever. The auditor will travel conducting audits to help companies all over North America become the best they can be. Our team works closely together despite being geographically distant. We have a team culture to work toward goals. We look forward to growth in our business! THE ROLE The Food Safety Auditor role will be required to conduct food safety audits of client\xe2\x80\x99s facility, provide technical training to management and employees at client\xe2\x80\x99s facility regarding the adequacy of food safety program, integrated pest management, operational methods, personnel practices, maintenance for food safety, and cleaning practices. The role will prepare a written report for management to recap all issues of observations and, if needed, corrective actions that should be taken. The Food Safety Auditor must be able to be away from home and travel extensively up to 85% and provide practical and technical support to the food and beverage industry in the areas of food safety operations. Support will be provided through effective in-person and virtual training, consulting, and inspections. The Person Strong Influencer : Relates well to all kinds of people. Builds constructive and effective relationships. Organized Individual: You will have a great sense of responsibility as you plan and organize your workload with great attention to detail. Communication : Creates effective working relationships through active listening skills; value added guidance and ability to reflect the truth of the situation even in difficult situations. Must possess excellent verbal communication skills, excellent writing abilities including correct use of grammar, sentence structure and spelling. Key Responsibilities:

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  • Conduct document reviews and pre-assessments to ensure that the requirements of the standard have been met and provide the appropriate feedback to the customer to address any shortcomings.
  • Prepare and send to the auditee an Audit Plan using appropriate documents and forms well-before the audit.
  • Arrange all travel plans, provide directions and other relevant information to audit team members.
  • Conduct Opening and Closing Meetings, explaining the broad objectives, the scope, audit process and establishing audit plan.
  • Conduct audits, seeking conformity to applicable standard; by interviewing relevant personnel, making observations and inspections and sampling records.
  • As necessary, liaise with other team members to determine validity of their findings in relation to lead auditor findings.
  • Effectively define and present findings to the customer. Advise customers of SAI Global requirements, such as the number of days to address non-conformances.
  • Assess corrections, corrective action/plans and corresponding evidences
  • Prepare the Audit Report.
  • Lead Auditor, reviews all team members\xe2\x80\x99 documentation for accuracy and completeness. Ensure all documents required by the respective standard are in place for presentation to the Registration Review Team.
  • Effectively respond if any Review Findings issued.
  • Other duties as assigned.

Qualifications and Experience:

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  • Bachelor\'s Science Degree from an accredited four-year college or university.
  • Must be willing to travel up to 85% of the time, including weekend travel globally and the ability to work under difficult conditions in diverse cultural and physical environments.
  • Certification as a Lead Auditor preferred, with regular certification renewal \xe2\x80\x93 will offer training for the right candidate.
  • Minimum 5 years previous related experience in the engineering, quality, food safety, food packaging, food ingredients and/or auditing field.
  • A minimum of 10 food safety audits conducted as an external auditor (not sure of the wording, but something along these lines)
  • Knowledge of USDA/FDA (or CFIA if posting in Canada) regulations
  • Knowledge of GFSI standards and certification process is an asset
  • Knowledge, or general understanding, of various management system standards and guidelines.
  • Basic technical ability with Microsoft Office 365 products, and various word-processing, spreadsheets, and databases.
  • Valid Driver\xe2\x80\x99s License to visit client sites - Valid driver\xe2\x80\x99s license and reliable driving record (required)
  • Must be physically able to safely ascend to heights, be able to bend, crawl and move safely and freely around machinery and building without assistance.

Interpersonal Skills:

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  • Excellent interpersonal, written, and verbal communication skills.
  • Self-motivated and reliable with a strong independent work ethic.
  • Team Player.
  • Ability to ask questions and present findings.
  • Strong organization, creativity, and project management skills.
  • Full commitment to conduct business with the utmost integrity and in full compliance with the law.

Preferred Qualifications

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  • Food plant experience in a role related to food safety.
  • Currently Qualified in a GFSI.

PHYSICAL REQUIREMENTS: This role requires the ability to:

• Ascend or descend ladders, stairs, ramps, and the like, using feet and legs and/or hands and arms. Body agility is emphasized.
• Stand, for sustained periods of time.
• Walk, moving on foot to accomplish tasks and to move from one work location to another.
• Communicate well, thru spoken word, conveying detailed accurate information & instructions to others.
• Hear well, perceiving sounds with or without correction, including the ability to receive information thru oral communications.
• Exert up to 10 pounds of force occasionally and/or negligible amounts of force frequently to lift, carry, push, pull or otherwise move objects.
• Have close visual acuity to perform an activity such as preparing & analyzing data, viewing a computer monitor, reading, report writing, visual inspection, and use of measurement devises.

Bilingualism is needed for this role as the incumbent would need to deal with internal and external clients and employee\xe2\x80\x99s that work outside of Quebec.

Intertek is a leading Total Quality Assurance provider to industries worldwide. Our network of more than 1,000 laboratories and offices in more than 100 countries, delivers innovative and bespoke Assurance, Testing, Inspection and Certification (ATIC) solutions for our customers\' operations and supply chains. Working at Intertek means joining a global network of state-of-the-art facilities and passionate people who deliver superior customer service with a purpose of bringing quality, safety, and sustainability to life.