Kitchen Supervisor
St. John's, NL, CA, Canada
Job Description
Education: Experience:
Education
-------------Secondary (high) school graduation certificate
Work setting
----------------Relocation costs covered by employer Willing to relocate
Tasks
---------Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Prepare budget and cost estimates Maintain records of stock, repairs, sales and wastage Establish work schedules
Work conditions and physical capabilities
---------------------------------------------Fast-paced environment Work under pressure Tight deadlines Combination of sitting, standing, walking Standing for extended periods Bending, crouching, kneeling Walking Physically demanding Attention to detail
Personal suitability
------------------------Client focus Efficient interpersonal skills Excellent oral communication Flexibility Team player Initiative Dependability
Experience
--------------1 year to less than 2 years
Health benefits
-------------------Dental plan Disability benefits Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 32 to 40 hours per week
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Job Detail
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Job IdJD2497480
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSt. John's, NL, CA, Canada
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EducationNot mentioned