Kitchen Supervisor
Calgary, AB, Canada
Job Description
We are seeking a Kitchen Supervisor on behalf of our client, to manage and coordinate kitchen operations, ensuring the preparation of high-quality dishes and a smoothly functioning culinary team in their establishment. If you have culinary expertise and leadership skills, we\'d like to introduce you to this role where you can make a significant impact on the dining experience.
Requirements-
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Restaurant
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
- Kitchen and food service helpers
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Standing for extended periods
- Physically demanding
- Efficient interpersonal skills
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
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Job Detail
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Job IdJD2262456
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCalgary, AB, Canada
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EducationNot mentioned