Kitchen Manager/head Chef
Toronto, ON, CA, Canada
Job Description
We are seeking an experienced Head Chef to lead our kitchen operations and support future growth. The ideal candidate will have strong leadership skills, a passion for quality, and experience building efficient systems.
Responsibilities (include but not limited to):
Oversee daily kitchen operations, including food preparation and service Lead, train, and supervise kitchen staff Maintain high standards of quality, consistency, and food safety Manage inventory, suppliers, and kitchen equipment Collaborate with management on menus and operational goals
Qualifications:
3+ years of experience in a leadership role in the kitchen Strong organizational and problem-solving skills Ability to manage a team and maintain a professional, efficient kitchen Culinary degree or equivalent experience preferred
Job Type: Full-time
Benefits:
Casual dress Discounted or free food
Work Location: In person
Job Type: Full-time
Pay: $28.00-$30.00 per hour
Benefits:
Casual dress Discounted or free food
Work Location: In person
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Job Detail
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Job IdJD2702037
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationToronto, ON, CA, Canada
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EducationNot mentioned