Job Description

Overview

We are seeking a dedicated and enthusiastic Kitchen Helper to join our culinary team. The ideal candidate will play a vital role in maintaining the efficiency of our kitchen operations, ensuring that our food service runs smoothly and meets the high standards of quality and cleanliness. This position is perfect for individuals who are passionate about food and hospitality, and who thrive in a fast-paced environment.

Duties

Assist in food preparation tasks, including chopping, slicing, and measuring ingredients. Maintain cleanliness and organization of kitchen work areas by cleaning surfaces, utensils, and equipment. Support chefs and cooks in cooking processes as needed, ensuring timely service. Handle food safely by following proper food handling procedures to prevent contamination. Wash dishes, pots, pans, and kitchen tools to maintain a clean workspace. Assist with inventory management by restocking supplies as necessary. Participate in maintaining health and safety standards within the kitchen environment.

Skills

Previous restaurant or kitchen experience is preferred but not mandatory. Knowledge of food preparation techniques and cooking methods. Familiarity with food service protocols and food handling regulations. Strong cleaning skills to ensure a hygienic kitchen environment. Ability to work collaboratively in a team-oriented atmosphere. Excellent time management skills to handle multiple tasks efficiently. A passion for hospitality and providing excellent service to guests. Experience in hotel kitchens or catering services is a plus. Join us as a Kitchen Helper where your contributions will be valued, and you will have the opportunity to grow within the culinary field!
Job Type: Part-time

Expected hours: 15 - 20 per week

Benefits:

Discounted or free food Flexible schedule On-site parking Store discount
Work Location: In person