Education: Secondary (high) school graduation certificate
Experience: Experience an asset
Tasks
Clear and clean tables, trays and chairs
Operate dishwashers to wash dishes, glassware and flatware
Package take-out food
Prepare, heat and finish simple food items
Take customers\' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads
Overtime required
Repetitive tasks
Standing for extended periods
Personal suitability
Client focus
Reliability
Team player
Work Term: Permanent
Work Language: English
Hours: 40 hours per week
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