Education: Secondary (high) school graduation certificate
Experience: Experience an asset
Tasks
Clear and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Package take-out food Prepare, heat and finish simple food items Take customers\' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities
Fast-paced environment Handling heavy loads Overtime required Repetitive tasks Standing for extended periods
Personal suitability
Client focus Reliability Team player Work Term: Permanent Work Language: English Hours: 40 hours per week
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