Job Description

• Education:
• Experience:
• Education
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• Secondary (high) school graduation certificate
• Work setting
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• Rural area
• Relocation costs covered by employer
• Willing to relocate
• Tasks
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• Bring clean dishes, flatware and other items to serving areas and set tables
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Clear and clean tables, trays and chairs
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Sanitize and wash dishes and other items by hand
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit
• Work conditions and physical capabilities
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• Fast-paced environment
• Handling heavy loads
• Physically demanding
• Standing for extended periods
• Attention to detail
• Personal suitability
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• Reliability
• Team player
• Ability to multitask
• Positive attitude
• Experience
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• 1 to less than 7 months
• Support for newcomers and refugees
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• Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
• Supports newcomers and/or refugees with foreign credential recognition
• Does not require Canadian work experience
• Support for youths
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• Provides awareness training to employees to create a welcoming work environment for youth
• Support for Indigenous people
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• Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
• Duree de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 30 hours per week