Education: Secondary (high) school graduation certificate
Experience: Will train
or equivalent experience
Tasks
--------- Operate dishwashers to wash dishes, glassware and flatware
Sanitize and wash dishes and other items by hand
Scour pots and pans
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Weight handling
------------------- Up to 9 kg (20 lbs)
Work Term: Permanent
Work Language: English
* Hours: 15 to 20 hours per week
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