Education: Secondary (high) school graduation certificate
Experience: Will train
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Stock refrigerators and salad bars
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities
Fast-paced environment
Repetitive tasks
Work under pressure
Work Term: Permanent
Work Language: English
Hours: 40 hours per week
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