Education: Secondary (high) school graduation certificate
Experience: Will train
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Stock refrigerators and salad bars Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities
Fast-paced environment Repetitive tasks Work under pressure Work Term: Permanent Work Language: English Hours: 40 hours per week
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