Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Place dishes in storage area
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Work Term: Permanent
Work Language: English
Hours: 35 to 40 hours per week
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