Job Description

Rhodes Resto + Bar - The Backbone of a Flawless Operation

Rhodes Resto + Bar is searching for a dependable and hardworking Dishwasher to become the backbone of our vibrant kitchen. This is an essential role in ensuring our culinary team has the pristine, sanitized tools they need to craft exceptional meals for our guests. If you take pride in a job well done and believe a spotless kitchen is the foundation of a great dining experience, we want you on our team.

Key Responsibilities:

Maintain the Flow:

Operate our commercial dishwashing machine efficiently and safely, ensuring all dishes, glassware, and utensils are washed and sanitized to the highest standard.

Handwashing & Care:

Meticulously hand-wash and sanitize specific kitchen items, including pots, pans, and delicate equipment.

Organization is Key:

Put away all clean items in their designated storage areas to maintain an organized and efficient kitchen.

Maintain Your Station:

Keep the dish area and related spaces clean, organized, and safe throughout your shift, including managing trash and recycling.

Team Support:

Assist the kitchen team with basic food prep tasks, such as peeling vegetables, as needed.

A Keen Eye:

Ensure all items are thoroughly cleaned and report any equipment issues or shortages to a supervisor.

Our Ideal Candidate Has:

No prior experience required--we will train the right person! A strong work ethic and a positive attitude are essential. The physical stamina to stand for extended periods and work in a warm, fast-paced environment. A strong commitment to cleanliness and sharp attention to detail. Excellent time management skills and the ability to prioritize tasks effectively. The capacity to work both independently and collaboratively as part of a team. Reliability and a professional demeanor.
Job Types: Full-time, Part-time

Pay: $17.28-$19.00 per hour

Work Location: In person