Kitchen Assistant Manager
Job Description
Responsibilities:
Oversee the daily operation of food service staff
Monitor quality of products and services produced
Adjust daily schedule for shift personnel to ensure optimal efficiency
Manage inventory of ingredients and supplies
Maintain health standards for raw and finished products
Qualifications:
Previous 5 year in supervisor experience in food service or other related fields
Knowledge of common food safety practices
Strong leadership qualities
Ability to thrive in a fast-paced environment
Job Types: Full-time, Permanent
Pay: $60,000.00-$65,000.00 per year
Application question(s):
Must be able to work in Canada
Work Location: In person
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Job Detail
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Job IdJD2786936
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationTofino, BC, CA, Canada
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EducationNot mentioned