Job Description

Glowbal Restaurant Group has become one of the most successful restaurant companies in Vancouver. Our eight brands include Glowbal, Coast, Italian Kitchen, Trattoria by Italian Kitchen, Black+Blue (Vancouver & Toronto), The Roof, Five Sails and Riley's Fish & Steak. Immersing guests in an experience that is fresh and vibrant, with engaging service, impressive wine and cocktail lists, and some of the most inventive, celebrated cuisine, it is no wonder our restaurants are exactly where everyone wants to be.

WHY WORK FOR US:

We are proud to offer our 1000+ staff competitive wages, hands-on training, extended health benefits, annual performance reviews, and referral programs. We also support internal growth and development with our job transfer policy and performance-based opportunities for cross training in different cuisines and restaurant concepts. Dining discounts across our brands are a definite perk!

RILEY'S FISH + STEAK TORONTO:

After the successful launch of Toronto steakhouse icon,

BLACK+BLUE

we are expanding our West Coast hospitality with the upcoming launch of Michelin-recommend,

RILEY'S FISH + STEAK TORONTO

, a refined fish-and-chophouse dining experience set to open in the heart of Toronto's bustling downtown core. Riley's will offer a sophisticated yet inviting setting for locals, visitors, and business diners alike. Riley's will bring together the finest offerings from Canada's oceans, pastures, and farms in an expansive space designed for connection, celebration, and culinary excellence.

We are currently looking for a

HOST/HOSTESS

to join our dynamic team at

RILEY'S FISH+STEAK TORONTO.

The

HOST

is the first and last impression for our guests, and as such, this role should never be undervalued. The HOST is a personal representation of the service and overall brand experience, and it is the job of the HOST to ensure our guests feel welcomed and appreciated.

DUTIES & RESPONSIBILITIES:

Create a positive guest experience that begins with a friendly greeting and warm smile Accurately take reservations that optimize each service period Efficiently maintain and organize restaurant by managing guest flow while maximizing seating capacity Escort guests to their table, engage them in conversation and seat them accordingly Recognize and acknowledge repeat guests Maintain knowledge of menu items, table numbers and server sections

SKILLS & QUALIFICATIONS:

2+ years' experience in similar high-volume environment A positive, energetic outlook and a genuine personality Enjoys working with people and has a passion for hospitality Excellent organization and time management skills Ability to proactively anticipate guest needs and exceed expectations Strong communication skills; verbal and written Understands the dynamic of a team working towards the common goal

TO WORK FOR US:

You MUST have valid proof of Social Insurance Number and be legal to work in Canada with proof as a Canadian Citizen, Permanent Residence or Valid Work Permit.

ONLINE APPLICATIONS:

We genuinely appreciate your interest in becoming a part of our dynamic team. Please be aware that due to the high volume of applications, we will only be able to reach out to candidates who have been shortlisted for an interview.

Job Types: Full-time, Part-time

Pay: $17.60 per hour

Benefits:

Dental care Discounted or free food Extended health care Life insurance Vision care
Application question(s):

Please provide personal email address in case we can't contact you via Indeed
Work Location: In person