Job Description

About Us:

We're a Vancouver-based catering company specializing in high-end, unforgettable events across the Lower Mainland. From intimate private dining with multi-course tasting menus to large corporate gatherings with chef stations and canapes, we deliver refined, seasonally inspired menus made with the best local ingredients.

What We're Looking For:

3+ years in a leadership cooking role Expertise in modern cuisine, fine dining, and high-volume catering Strong food costing, inventory management, and independent work skills A driven leader with the ability to scale operations and manage a team Passion for growth and development A kind, professional attitude with open communication and work-life balance Bonus: Experience with large catering events (200-1000 guests), knowledge of local ingredients, and Michelin Guide or Bib Gourmand experience Wine knowledge is a plus A valid driver's license

Work-Life Balance:

We offer a flexible schedule for those interested in working off the line to help you balance professional and personal life.

How to Apply:

Please submit your CV and a link to your Instagram (or a photo of your work). Tell us why you're excited about this role--we can't wait to meet you!

Job Type: Full-time

Pay: From $75,000.00 per year

Benefits:

Casual dress Company events Dental care Discounted or free food Extended health care Mileage reimbursement On-site parking Paid time off Tuition reimbursement
Experience:

Management : 3 years (preferred)
Language:

English (required)
Licence/Certification:

Driver's Licence (required)
Work Location: In person