Head Butcher Retail
Burnaby, BC, CA, Canada
Job Description
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years
Work setting
----------------Supermarket and meat department Supermarket/grocery store
Tasks
---------Cut, trim and prepare standard cuts of meat Weigh meats for sale Cut poultry into parts Supervise other butchers, meat cutters and fishmongers Train meat cutters Prepare special displays of meats, poultry and fish products
Screening questions
-----------------------Are you authorized to work in Canada? Do you have experience working in this field?
Other benefits
------------------Paid time off (volunteering or personal days) Work Term: Permanent Work Language: English * Hours: 30 to 40 hours per week
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Job Detail
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Job IdJD3066057
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationBurnaby, BC, CA, Canada
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EducationNot mentioned