Job Description

We are seeking a motivated, customer-focused Part-Time Server to join our team. The ideal candidate thrives in a fast-paced environment, excels at multitasking, and is passionate about providing professional, friendly, and attentive service to every guest.

Key Responsibilities:

- Deliver warm, patient, and courteous service to all customers, ensuring their dining experience exceeds expectations.

- Work efficiently in a high-volume setting while maintaining composure and professionalism.

- Demonstrate in-depth knowledge of the menu, providing recommendations and addressing customer inquiries confidently.

- Proactively maintain restaurant cleanliness, including tables, floors, washroom and service areas, to uphold hygiene and sanitation standards at all times.

- Collaborate closely with kitchen staff, bartenders, and team members to ensure smooth operations and timely order delivery.

- Handle cash, process payments accurately, and manage opening/closing duties as assigned.

Requirements:

- Prior experience in food service

- Outstanding interpersonal and communication skills to build rapport with guests and work effectively within a team.

- Ability to remain calm under pressure and adapt quickly to changing priorities.

- Strong work ethic, reliability, and a positive attitude.

- Availability to work evenings, weekends, and holidays as needed.

We Offer:

- Hourly wage + tips.

- Flexible scheduling to accommodate personal commitments.

- Opportunities for growth and skill development.

- A supportive, collaborative team environment.

How to Apply:

Submit your resume and a brief cover letter to lotusthai.newminas@hotmail.com or apply in person at 8772 Commercial Street,New Minas. Please include "Part-Time Server Application" in the subject line.

Job Type: Part-time

Pay: $15.70-$17.00 per hour

Benefits:

Discounted or free food On-site parking
Flexible language requirement:

French not required
Shift:

8 hour shift Day shift Evening shift
Work days:

Monday to Friday Weekends as needed
Experience:

serving: 3 years (preferred)
Licence/Certification:

Smart Serve (preferred)
Work Location: In person