Food Service Supervisor
Lower Sackville, NS, Canada
Job Description
- Assigns cleaning and other side duties
- Supervises station and coordinates with the Manager-In-Charge
- Trains and coaches Team Members and supports team for LTO execution
- Completes HAACP log
- Conducts table visits (Service)
- Ensures brand standards are met
- Rotate Team Members for breaks
- Receive deliveries, ensures FIFO and product rotation, track and record waste
- Lead and work with the Team Members in achieving team goals
REQUIREMENTS
Forty years ago in New Orleans, Louisiana, a taste sensation was born. What began with one small restaurant and one big idea turned into a craze that swept the nation \xe2\x80\x93 and the world.
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Job Detail
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Job IdJD2248642
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationLower Sackville, NS, Canada
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EducationNot mentioned