Food Service Supervisor
Lethbridge, AB, Canada
Job Description
Responsibilities:
- Cooking pizzas, wrapping donairs, Pasta
- Washing and chopping vegetables. Cutting, slicing, and grilling meats
- Making a variety of sauces
- Monitoring food stock and placing orders
- Preparing appetizers such as salads and wings
- Maintaining a clean cooking station and sterilizing equipment
- Training to new hire and supervise them for all the store compliance
- Must be capable to resolve any customer complaint with full of politely
- Other duties as assigned by management
- Work experience as Kitchen Staff or similar role in a restaurant
- Familiarity with professional kitchen equipment and its maintenance
- Understanding of food hygiene, temperature criteria
- Good time management skills and punctual personality
- Flexibility to work in shifts, including evenings and weekends
- Store discount
- French not required
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Night shift
- On call
- Overtime
- Weekend availability
- Food service: 1 year (preferred)
- English (preferred)
- Driving License and Food Safety certificate (preferred)
- Day Shift (preferred)
- Night Shift (preferred)
- Overnight Shift (preferred)
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Job Detail
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Job IdJD2190032
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationLethbridge, AB, Canada
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EducationNot mentioned