Job Description

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  • Education: Secondary (high) school graduation certificate
  • Experience: 1 to less than 7 months

Tasks

Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Address customers\' complaints or concerns Maintain records of stock, repairs, sales and wastage Establish work schedules Work Term: Permanent Work Language: English Hours: 40 hours per week

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Job Detail

  • Job Id
    JD2146507
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Leader, SK, Canada
  • Education
    Not mentioned