Job Description

Reporting to the Store Manager, you will be responsible for providing excellent customer service to each customer by greeting them, taking orders and guiding them as they select their toppings all while paying close attention to speed, accuracy and the customer experience.Duties and Responsibilities Responsible for greeting customers with enthusiasm and warmth and guiding them through the selection of their toppings and building orders using correct portions. Grilling meats and stocking of cold and hot table. Light prep work is required including chopping and slicing Maintain proper food handling, safety and sanitation standards while preparing food. Ensure cleanliness of all areas of the restaurant and all duties related to cleaning, wiping, washing of dishes, sweeping and mopping. Performs other related duties as assigned.Minimum Qualifications and Skills Strong oral communication is required. Regular communication with customers to address their questions, comments or resolve any complaints. Basic problem-solving skills specifically relating to addressing customer queries. Multi-tasking and handling customer requests within a fast-paced environment. Listening and mental attentiveness in dealing with customer requests. Working in a fast-paced environment and under pressure, performing repetitive tasks. A typical day consists of a combination of extended standing and walking with limited sitting.Job Types: Part-time, Permanent
Part-time hours: 30 per weekSalary: $15.00-$17.00 per hourSchedule:

• Day shift
• Monday to Friday
• Weekend availability

• Mississauga, ON: reliably commute or plan to relocate before starting work (required)

• Restaurant: 1 year (preferred)
• Customer service: 1 year (preferred)