Bel Acres Golf & Country Club requires Guest Service Attendants in our Food & Beverage
Department for the upcoming golf season.
If you love working with people, work well under pressure and have a sense of urgency when it comes to delivering exceptional customer service, we would love to have you join the Bel Acres Golf & Country Club Guest Services Team.
Position Summary -
The Guest Services Attendant is responsible to provide friendly and efficient service to all guests to ensure they have a great experience in all food & beverage service areas including the dining room, beverage car, kiosk, and banquet departments. Banquet servers do not have to be 18 years old.
Requirements and Qualifications
Must excel in customer service.
Strong communication skills and a proven ability to work well in a team environment.
Proven organizational skills and attention to detail, focus on guest needs, always remaining calm and courteous.
Approach responsibilities in an organized and energetic manner.
Excellent public/relationship building skills.
Be neat and professional in appearance.
High regard for Health and Safety for self and others
Must be willing to work scheduled morning and afternoon shifts weekdays, weekends, and holidays.
Genuine, professional, and fun disposition, with a positive outlook on life
Prior experience at golf course, would be an asset, but is not necessary.
Must be 18 years or older to serve in the dining room, beverage car or kiosk. Smart Serve required. (Banquet servers need not be 18 years old) Duties include (but not limited to): Customer Service, mixing & serving drinks, table service of food and beverages, restocking & tracking inventory, receiving product and daily cleaning duties.
If you are interested in joining our Golf Guest Services Team for this golf season, please send an introductory letter and a resume to Cassidy Meyers, Food & Beverage Manager at Bel Acres Golf & Country Club.
Job Type: Seasonal
Contract length: 6 months
Pay: $15.80 per hour
Expected hours: 20 - 40 per week
Benefits:
Discounted or free food
On-site parking
Shift:
4 hour shift
8 hour shift
Afternoon shift
Day shift
Evening shift
Morning shift
Work days:
Monday to Friday
Weekends as needed
Experience:
serving: 1 year (preferred)
Licence/Certification: