Education: Secondary (high) school graduation certificate
Experience: Will train
or equivalent experience
Tasks
Address customers\' complaints or concerns Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Advise on menu selections Clear and clean tables, trays and chairs Greet patrons, present menus, make recommendations and answer questions regarding food and beverages Serve food and beverages Take orders and relay to kitchen and bar staff Assist clients/guests with special needs Provide customer service
Work conditions and physical capabilities
Fast-paced environment Overtime required Physically demanding Standing for extended periods Work under pressure
Personal suitability
Client focus Efficient interpersonal skills Excellent oral communication Flexibility Initiative Organized Reliability Team player
Financial benefits
Gratuities Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week
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