------------- Secondary (high) school graduation certificate
Tasks
--------- Must be of legal age to mix and serve alcoholic beverages
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Enforce provincial/territorial liquor legislation and regulations
Advise on menu selections
Balance cash and record sales
Clear and clean tables, trays and chairs
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Serve food and beverages
Provide customer service
Certificates, licences, memberships, and courses
---------------------------------------------------- Food Safety Certificate
Serving It Right Certificate
Experience
-------------- 1 year to less than 2 years
Duree de l'emploi: Saisonnier
Langue de travail: Anglais
* Heures de travail: 5 to 20 hours per week
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