First Cook
Woodbridge, ON, CA, Canada
Job Description
Education: Experience:
Education
-------------No degree, certificate or diploma
Work setting
----------------Restaurant
Tasks
---------Co-ordinate special events Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations
Cuisine specialties
-----------------------West Indian Caribbean and Latin American cuisine
Experience
--------------3 years to less than 5 years Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 30 hours per week
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Job Detail
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Job IdJD2900452
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationWoodbridge, ON, CA, Canada
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EducationNot mentioned