Job Description

Job Summary

Our team at Red's Diner in Seton are seeking an experienced and dedicated Line Cook to join our culinary team. The ideal candidate will have a strong background in food preparation, kitchen operations, and food safety, with a passion for delivering high-quality dishes in a fast-paced environment.

Duties

Prepare and cook menu items according to standardized recipes and presentation standards Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations Handle food with proper hygiene practices, including knife skills and food handling techniques Ensure timely delivery of dishes to meet service standards Collaborate with team members to maintain efficient kitchen operations

Requirements

Proven experience as a Line Cook Strong knowledge of food preparation, cooking techniques, and food safety standards Excellent knife skills and proficiency in meal preparation and food handling Ability to work efficiently under pressure in a fast-paced environment Knowledge of dietary department practices or dietary aide experience is a plus Strong communication skills and teamwork orientation Culinary experience with a focus on quality presentation and customer satisfaction
Job Type: Full-time

Pay: $17.00-$20.00 per hour

Expected hours: 35 - 40 per week

Benefits:

Dental care Discounted or free food Extended health care
Ability to commute/relocate:

Calgary, AB: reliably commute or plan to relocate before starting work (required)
Experience:

Culinary: 3 years (required)
Language:

fluent english (required)
Work Location: In person