Job Description

Are you an experienced pastry chef with a minimum of 3 to 5 years experience in a professional Kitchen, seeking a career building opportunity ? Do you strive for excellence in everything you do? Are you a morning person? Then Doughnut Love is looking for you!!!! Doughnut Love is known for high quality gourmet doughnuts - everything made from scratch. Excellent opportunity for growth for the right individual!

We offer a competitive wage with a benefits package, and daily tips for the right candidate. This position is Wednesday to Sunday 2am to 10am

Because of the hours of this position - reliable own transportation is needed.

Responsibilities:

- full execution of morning production, including, cutting, proofing frying and decorating a large variety of yeast and cake doughnuts to Doughnut Love standards

- Follow detailed recipes and ensure that all products are made to the highest quality standards

- Maintain a clean and organized work area, including proper storage of ingredients and equipment
- Collaborate with other team members to ensure efficient production and timely completion of orders

Requirements:
- minimum 3-years experience (in a professional kitchen) as a pastry chef or baker is mandatory
- extensive knowledge of baking techniques, measurements, and ingredients
- Ability to follow recipes accurately and consistently
- Strong attention to detail and creativity in cake decorating
- Excellent time management skills to meet production deadlines
- Ability to work in a fast-paced environment while maintaining high quality standards

-Experience managing a team is an asset

If you have a passion for baking and enjoy creating beautiful and delicious creations. We would love to hear from you! Join our team of talented pastry chefs and bring joy to our customers through our delicious products

Job Types: Full-time, Permanent

Pay: $25.00-$35.00 per hour

Expected hours: 40 per week

Benefits:

Dental care Discounted or free food Extended health care Store discount Vision care
Work Location: In person

Expected start date: 2025-09-03