Dishwasher/prep Cook
Montreal, QC, Canada
Job Description
Under the responsibility of the kitchen manager, the dishwasher is responsible for washing dishes and supporting the restaurant staff.Responsibilities:
- Wash dishes, utensils and accessories by hand or with a professional dishwasher
- Scrub pots and pans;
- Empty garbage cans and transport garbage to containers;
- Filling and operating the dishwasher, observing the prescribed dosage of detergents (wash, rinse,
- Fill and operate the dishwasher, respect the prescribed dosage of detergents (wash, rinse, anti-scale) or proceed with hand washing at the sink;
- Respect the standards and procedures established by the company;
- Maintain cleanliness of the work area and equipment;
- Perform all other related tasks.
Part-time hours: 30-40 per weekSalary: From $18.00 per hourSchedule:
- Evening shift
- Night shift
- Overtime pay
- Night Shift (required)
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Job Detail
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Job IdJD2036321
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationMontreal, QC, Canada
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EducationNot mentioned